Got an oven that’s acting up? Before you throw money at a repair, think about whether a replacement makes more sense. In this guide we’ll show you the tell‑tale signs that your oven is at the end of its life, break down the costs of a new unit, and give you simple advice on when to go DIY and when to call a pro.
First off, not every glitch means the whole thing is dead. A few easy checks can save you a lot of hassle. If the oven won’t heat at all, even after you reset the breaker, the heating element is probably fried – that’s a cheap part but often a sign of deeper wear. Look for uneven cooking or hot spots; they usually point to a failing thermostat or a cracked door seal. Weird noises, like rattling or humming that never stops, mean the fan or motor is on its last legs.
Another big red flag is age. Most ovens last about 10‑15 years if you keep up with regular cleaning. If yours is older than that and you’ve already spent a few thousand on repairs, replacing it will likely be cheaper in the long run. Finally, if you’re upgrading your kitchen layout or switching to a different fuel type (gas to electric or vice‑versa), a new oven can fit better and improve efficiency.
When it comes to price, a standard electric oven in the UK ranges from £250 for a basic model to £1,200 for a high‑end built‑in. Add £100‑£200 for delivery and installation if you hire a professional. An electrician’s labor usually runs £50‑£80 per hour, and a full fit‑out can take 2‑3 hours, so expect around £150‑£250 for the service.
If you’re comfortable with basic electrical work and have the right tools, you can save the labour cost by installing the oven yourself. The key steps are turning off the circuit at the consumer unit, disconnecting the old unit, and wiring the new one according to the manufacturer’s diagram. Remember, UK regulations require a qualified electrician to certify any new fixed appliance, so even if you do the heavy lifting, you’ll still need a quick check from a certified pro.
Don’t forget hidden costs. Older kitchens might need new wiring, a larger socket, or a venting system for gas models. A vent‑hood upgrade can add £100‑£300. Also, factor in the disposal fee for the old oven – many retailers offer a free haul‑away service, but if they don’t, a local scrap dealer will charge around £20‑£30.
In short, if the repair bill is more than half the price of a new oven, replacement is the smarter move. And if you’re already planning a kitchen remodel, combine the oven swap with the other work to keep labour costs down.
Bottom line: check the age, watch for heating and noise problems, compare repair quotes with new‑oven prices, and decide whether you’re comfortable doing the wiring yourself. When in doubt, a quick call to a local Nuneaton appliance repair specialist can give you a clear, no‑surprise estimate.
Ready to replace that oven? Grab a few quotes, measure your space, and make a choice that fits your budget and cooking needs. Your next meal will thank you.
Does your oven need mending, or are you better off buying a new one? This article dives into the nitty-gritty of oven repair versus replacement. You’ll learn what factors to consider, potential costs, and how to decide what's best for your kitchen setup. Packed with practical tips and eye-opening facts, it's a guide for anyone staring down at a faulty oven.